This Sunday morning we snagged a hearty breakfast at Whole Foods in Kahului: fresh omelets made with 100% locally-sourced dairy. The local egg breakfast specials will also be offered this coming Sunday, January 22, if you’re in Kahului and famishd. The”No Ka Oi” features Hamakua mushrooms, Anuhea Farms asparagus, Ho Farms tomatoes (nicely pan-roasted), and […]
Posts by Maui Restaurants Blog:
One of the interesting things about shopping at Costco is that there is a built-in scarcity. When you see something, you think “maybe I should get it right now, because it may not be here next time I come.” Well, that is certainly the case with our book Top Maui Restaurants 2010. It comes and […]
Show your pass to the Maui Film Festival, and you get 20% off at many Wailea restaurants. Offer is good throughout the festival – so make sure you fuel up between films between now and Sunday night!
MauiRestaurantsBlog $$, Ambience: 4 Stars, Appetizers/Pupus, Asian, Bar Seating, Catering, Children's Menu, Dinner, Food: 4 Stars, Full Bar, Lahaina, Love: 5 Stars, Lunch, Main Content, Ocean View, Overall Rating: 4.2, Plate Lunch, Reviewed in Top Maui Restaurants 2012 Edition, Saimin, Service: 4 Stars, Sunset View, Take-Out, Top Maui Restaurant, Value: 4 Stars, West Maui 1
Even though it’s hidden up at the top of Lahaina’s industrial park, this tiny dining room is often packed for lunch and dinner. The hip, metropolitan ambience and the fresh, reasonably-priced cuisine attract plenty of locals, including us. The kitchen staff took a research trip to New York City before crafting their menu, and they […]
MauiRestaurantsBlog $, Ambience: 3 Stars, American, Bar Seating, Burgers, Children's Menu, Dinner, Food: 3 Stars, Hawaiian Regional, Kihei, Local Hawaiian, Love: 5 Stars, Lunch, Main Content, Noteworthy, Outdoor Seating, Overall Rating: 3.6, Pasta, Plate Lunch, Reviewed in Top Maui Restaurants 2012 Edition, Salads, Sandwiches, Seafood, Service: 3 Stars, South Maui, Steaks, Take-Out, Value: 4 Stars 0
Three’s Bar & Grill is owned by three ambitious chef-owners, each of whom has his own perspective on food (Pacific Rim, Hawaiian, and Southwestern). When it first opened in 2010, we were exhausted just trying to read the almost terrifyingly sprawling menu. Each cuisine was so thoroughly represented that trying to figure out what to […]